Tomatoes, onions, chocolate, anything alcoholic or caffeinated, peppermint (GERD), carbs (Atkins) beef (Mad cow), tuna (toxins), eggs, butter and whole milk (fat), lima beans (disgusting), goose liver and tripe (also disgusting), Starbucks crappe (principles and that horrible burnt taste to the coffee plus see GERD above) and pine nuts (think am allergic).
Things I can eat: Lettuce.
Wow. At least you don't have alergies to, say, wheat or rice.
I take it that chicken and fish are in?
Posted by: steve | February 07, 2004 at 11:33 PM
Free range chicken and, er, fish that are not caught in nets but instead carefully lured onto the boats with gentle ocean sounds. Once gently lured, they are quietly and humanely euthanized and laid out onto beds of rice with seaweed - free range sushi, if not exactly free will sushi. So there.
Posted by: MD | February 08, 2004 at 03:44 PM
Food phobia is a sad malady of modern life...but you and your beautiful site are a oliversacksian piece of wonder bread...eaten by a gnome wearing a necklace of clinical pearls...looking at live blood cells through a darkfield microscope...while on board a spaceship made of cotton candy...headed towards the outer reaches of inner space.
Posted by: Donavan | February 09, 2004 at 09:08 PM
I feel slightly guilty, but I am going out for sushi anyway. : )
Posted by: MD | February 10, 2004 at 08:11 PM
I think I have a crush on you.
Posted by: Donavan | February 11, 2004 at 04:41 PM